Our goal is to redefine the culinary concept of 'hand-held foods'​ so that no utensils are needed. Our flavors appeal to all cultures, even to those with dietary restrictions. In 2011, Nuchas...
Our goal is to redefine the culinary concept of 'hand-held foods'​ so that no utensils are needed. Our flavors appeal to all cultures, even to those with dietary restrictions. In 2011, Nuchas opened its first retail location in the heart of NYC, Times Square, but it wasn't until we released our first food truck in 2012, when people started to notice who we were. We quickly built a reputation among the NYC street food scene, with our food truck and pushcarts that could be found all over NYC. In 2013, Nuchas won Rookie of the Year Vendy Award and in the same year, opened our second retail location in Greeley Square. In 2014, we won the People's Taste Vendy Award and it's been fast-growing ever since.