Jason Boiles

Multi-Unit General Manager at Bread Winners Cafe Bakery

Jason Boiles's Professional Contact Details

Email (Verified)
****@breadwinnerscafe.com
HQ
(972) 312-9300
Location
Fort Worth, Texas, US
Company
Bread Winners Cafe Bakery
Person Seniority
manager

Jason Boiles's Current Company Details

Bread Winners is the perfect combination of upscale dining and casual, friendly atmosphere. Offering breakfast, lunch, dinner, and our famous weekend brunch. Walk into any of our 4 locations and you a...
Bread Winners is the perfect combination of upscale dining and casual, friendly atmosphere. Offering breakfast, lunch, dinner, and our famous weekend brunch. Walk into any of our 4 locations and you are greeted with a tempting array of fresh baked breads, pastries and desserts. Our staff always provides prompt, friendly service and expertly prepared continental cuisine. Remember Bread Winners for all your catering and holiday baking needs. Bread Winners Weekly Specials: Happy Hour | Tuesday - Friday | 4:00-7:00 PM $1 off all wine, beer and cocktails Mondays: closed for dinner Tuesdays: 1/2 price flatbreads after 4pm Wednesdays: 1/2 priced bottles of wine after 5pm Thursdays: 1/2 priced martinis after 5pm Sundays: free dessert with dinner 4 locations in the Dallas area serving upscale dining in a casual atmosphere: Uptown, 3301 McKinney Avenue, Dallas, TX 75204, 214-754-4940 Park Cities, 5560 West Lovers Lane, Inwood Village #260, Dallas, TX 75209, 214-351-3339 Plano, 4021 Preston Road, Plano, TX 75093, 972-312-9300 North Park Center, 8687 N. Central Expressway, Dallas, TX 75225, 469-232-9798 For media inquiries, contact Cynthia Smoot at [email protected]
Founded Year
1994
Organization Website
breadwinnerscafe.com
Organization Languages
English
Organization Revenue
2400
Current Technologies
blue host
nginx
gravity forms
wordpress org
opentable

Job Functions

Finance
Operations
Human Resources
restaurants
american (new)
bakeries
breakfast & brunch
food

Jason Boiles's Work History and Education

Bread Winners Cafe & Bakery
Multi-Unit General Manager
2016 - Present

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