Grant Mason
Manager at Boudin
Grant Mason's Professional Contact Details
Email (Verified)
****@boudinbakery.com
HQ
(800) 992-1849
Location
San Diego, California, US
Company
Boudin
Person Seniority
manager
Grant Mason's Current Company Details
In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco Sourdoughâ„¢...
In 1849, Isidore Boudin combined his skill of French bread baking with fermented wild yeast nurtured by the fog-cooled air. This magical combination created The Original San Francisco Sourdough™ – Boudin. The bread with its dark golden crust, soft, chewy center, and distinctive flavor soon became a local favorite. We are San Francisco's oldest continuously operating business. Much has changed since our boomtown beginnings, but one thing hasn't: our commitment to honor and preserve the art and science of The Original San Francisco Sourdough™
Founded Year
1849
Organization Website
boudinbakery.com
Organization Languages
English
Organization Revenue
75000
Alexa Ranking
311913
Current Technologies
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nginx
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lunch
web togo
dinner
catering
breakfast
restaurants
bakeries
food
salad
sandwiches
Grant Mason's Work History and Education
Boudin
Manager
2013 - Present
Colleagues at Boudin
Consultant - Product Innovation, Research, Sales Support and Culinary Marketing
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